As I write this, the Hazon East Coast Food Conference, which is completely sold out, is commencing. In just two more weeks, the West Coast Food Conference will get under way and spots are still available!!! In years past I have blogged about my experiences at Hazon’s Food Conferences. Unfortunately, this year I will not be able to attend either conference as my wife and I anticipate the arrival (God willing) of our first child. I will do my best to get something on the site from participants who were able to attend each conference. If you’ve never been to a Hazon Food Conference, now is a great time to check out the one Dec 23-26 on the West Coast!

December 23-26, 2010

Walker Creek Ranch
Sonoma County, CA

Use the discount code “fcspecial” for $100 off!


Join the thinkers and doers of the new Jewish Food Movement,  where contemporary food conversations meet Jewish traditions.

The fifth annual Hazon Food Conference is the only place where farmers and rabbis, nutritionists and chefs, vegans and omnivores come together to explore the dynamic interplay of food, Jewish traditions, and contemporary life.

Don’t miss four days of lectures, discussions, do-it-yourself food workshops, joyful Shabbat celebrations, and delicious, consciously-prepared food.

Download the program schedule here.

Find out more about the 2010 Hazon Food Conference West

125 Maiden Lane, Suite 8B
New York, NY 10038

332 Pine Street, Suite 600
San Francisco, CA 94104

[email protected]