2009 Hazon Food Conference Early Registration Ends Friday!!!
Join the thinkers and doers of the New Jewish Food Movement – where contemporary food conversations meet ancient Jewish traditions. The fourth annual Hazon Food Conference is the only place in the world where farmers and rabbis, nutritionists and chefs, vegans and omnivores, come together to explore the dynamic interplay of food, Jewish tradition and contemporary life.
The Hazon Food Conference is at the forefront of a national movement that explores the intersection of Jewish life and contemporary food issues. Conference themes focused on Jewish food culture, cutting edge food law and policy, food justice, kosher meat issues, health and nutrition, cooking and gardening, and Israeli food and agriculture.
Don’t miss four days of do-it-yourself food workshops, cooking demonstrations, lectures, discussions, kids and family activities, joyful Shabbat celebrations, and of course, delicious and consciously prepared food.
Register by this Friday for a discounted rate of $280!!!
Hope to see you there!
“delicious and consciously prepared food”
As opposed to the not-so-delicious preparations of somnambulists?